smashingly
DELICIOUS
Do you own a food mill? Think of it as a low-tech food processor. I love them because it makes leftovers multi-use. Run your chunky marinara through the mill for pizza sauce, while the food processor tends to make a watery mess. Baked apples, once milled make a great granita. Veggies from making stock end up as a great, light sauce for a fast noodle lunch. Your time is valuable. Don’t waste it by throwing away the left overs. Eat them. This next Call is a multi-purpose tool. Apply for one show and get considered for multiples. Take a look…
Check out this Call for Entries from Field Projects (NYC) for Show #31. $25 entry for all artists & all media. Plus, this entry submits your work for consideration for future shows as well. This is a wonderful opportunity!
*Editor’s Note: If you have read the personal portion of this post, CALL for ENTRIES: Show #31, anywhere other than by email subscription or on ArtAndArtDeadlines.com, it has been published without permission and is considered theft.
CALL for ENTRIES:
Show #31
from Field Projects
ELIGIBILITY: Open to all artists
MEDIA: Open to all media
DEADLINE: April 9, 2016
NOTIFICATION: April 19, 2016
ENTRY FEE: $25 for up to 5
CURATOR: Jesse David Penridge holds a Master from the University of Sussex, UK in Aesthetics. Since entering the art world from the side of philosophy & theory Penridge has curated exhibitions, both solo & in collaboration with museums & not for profit institutions. He is also an ultra-marathoner & endurance cyclist (when he has time)!
AWARDS: All submissions will be considered for Show #31 and the accompanying online show. Plus, Field Projects Panel will be considering the current submissions for future group shows, solo shows & art fairs.
SALES: All artwork in Show #31 must be for sale, with FP retaining 50% commission.