GREEN
goodness
My kitchen smells of heavenly green cardamom. It IS expensive, and I AM cheap. But, I never regret the purchase. I offset the expense by buying it ground instead of in the pod. It loses flavor quickly when you store it ground, but cardamom is used in a huge number of cultures for dishes both sweet & savory. It is a staple of Indian & Thai foods, but it is also found in Nordic breads & sweet treats. You will love what cardamom will do for rice pudding or hot tea. This next Call is international, just like my kitchen. Take a look…
Check out this Call for Entries from The Center for Contemporary Art (Bedminster, NJ) for the 2015 International Juried Exhibition. Cash prizes & a possible solo exhibit. This could be a great opportunity…
CALL for ENTRIES:
2015 Int’l Juried
ELIGIBILITY: Open to all artists
MEDIA: Open to all media
DEADLINE: September 7, 2015
NOTIFICATION: by October 2, 2015
ENTRY FEE: $35 for up to 3 entries ($25 for CCA members and art educators)
JUROR: Margaret O’Reilly is the Curator of Fine Art at the New Jersey State Museum in Trenton. She joined the State Museum staff in 1988, and took on the curatorial role in 1997. At the State Museum, she has organized over 90 exhibitions. O’Reilly received her MA in painting from Kean University, and her work has been included in numerous exhibitions in the region. Her research and exhibition interests echo those found in her own creative output and include issues of chance, identity and mortality, among others, while the formal qualities of particular interest are density, repetition and serial structure.
AWARDS: The Special Exhibitions Committee Award is a solo exhibition at The Center for Contemporary Art. 1st Prize $500, 2nd Prize $250 & 3rd Prize $100.
For complete details, Read the Full Call!
